Artisan Food And Beverage (AFB)
The program takes one (1) year (module). Students sit for a Kenya National Examinations examination at the end of the module
In the course of study the students undertake internal examinations which include two Continuous Assessment Tests, assignments and end of term examination per term. At the end of each academic year they sit for a module examination that determines progress to the next year of study.
Craft 1 Catering And Accommodation (CCA1)
Craft 1 Catering And Accommodation
Craft 2 Catering And Accommodation (CCA2)
Craft 2 Catering And Accommodation
Craft 1 Food And Beverage (CFB1)
The program takes one (1) year (module). Students sit for a Kenya National Examinations examination at the end of each module
In the course of study the students undertake internal examinations which include two Continuous Assessment Test, assignment and end of term examination per term. At the end of each academic year they sit for a module examination that determines progress to the next year of study.
Craft 2 Food And Beverage (CFB2)
The program takes one (1) year (module). Students sit for a Kenya National Examinations examination at the end of each module
In the course of study the students undertake internal examinations which include two Continuous Assessment Test, assignment and end of term examination per term. At the end of each academic year they sit for a module examination that determines progress to the next year of study.
Diploma 1 In Catering And Accommodation (DCA1)
Diploma 1 In Catering And Accommodation
Diploma 2 In Catering And Accommodation (DCA2)
Diploma 2 In Catering And Accommodation
Diploma 3 In Catering And Accommodation (DCA3)
Diploma 3 In Catering And Accommodation
Diploma 1 Food And Beverage (DFB1)
The program takes one (1) year (module). Students sit for a Kenya National Examinations examination at the end of each module
In the course of study the students undertake internal examinations which include two Continuous Assessment Test, assignment and end of term examination per term. At the end of each academic year they sit for a module examination that determines progress to the next year of study.
Diploma 2 Food And Beverage (DFB2)
The program takes one (1) year (module). Students sit for a Kenya National Examinations examination at the end of each module
In the course of study the students undertake internal examinations which include two Continuous Assessment Test, assignment and end of term examination per term. At the end of each academic year they sit for a module examination that determines progress to the next year of study.
